Fun Back To School Cake

Posted on 28 August 2007

0707_thewritecake Celebrate the new school year with this sharp-looking dessert, great for a classroom potluck or back-to-school social.

 

                                                                        



RECIPE INGREDIENTS:

  • 8-inch square pan of brownies, uncut
  • 1 3/4 cups white frosting
  • Yellow and pink food coloring
  • 1/4 cup chocolate frosting
  • Sandwich bag

                                                                        

0707_step_thewritecake1. Turn the cooled pan of brownies upside down and tap on the bottom to remove the brownie square. Cut it as shown (A) and arrange the two largest pieces into a pencil shape (B).

2. Cover the pointed end with white frosting. Tint 1 cup of frosting yellow, then spread it over the middle of the cake.

3. Next, tint 1/2 cup pink for the eraser. Pipe on a chocolate frosting zigzag and pencil point using a sandwich bag with the corner snipped off.

4. For an added effect, set the pencil on a piece of foam core decorated to look like lined paper and pipe on a chocolate frosting message.

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